Christmas Function Menus

Set Menu plus Drinks

OR

Cocktails with Cocktails*

From Tuesday 3rd of November until Thursday 24th of December, the following set menu is available for both Lunch and Dinner.

 

Available for tables of 10 people or more ONLY.

All bookings over 10 people on Friday and Saturday nights will be
required to be on the set menu.

Please book early to ensure your reservation can be met.

BYO bottle wine only - Christmas period $10 per bottle

** Please note all other set menu's
are unavailable during this time. **

 

Set Menu plus Drinks

 

Plain Bread and Garlic Bread
Black Olives

ENTREE
your choice of:

Prawn Cocktail
Plump prawns served on a bed of crisp lettuce, with mango and homemade seafood sauce.

Insalata di Pomodore e Melanzana (v)
Tomato, Fresh Mozarella and Eggplant served with a Basil and olive oil dressing.

Prosciutto e Melone
Parma Ham (prosciutto), Rockmelon and Honey Dew Melon served with a Balsamic Reduction.

MAIN COURSE
your choice of:

Petto di Pollo
Tender crispy skinned chicked breast, with a white wine and mushroom cream sauce. Served with homemade Fettuccini and steamed vegetables.

Gamberi Piccanti
King Prawns Sauteed in garlic, onion, capsicum, tomato and chilli (to your liking), served on a bed of rice.

Involtini di Arrosto
Succulent individual beef roast filled with herbs served with a red wine ju, on a cauliflower mash with a medley of vegetables.

Cannelloni (v)
Pasta filled with spinach & ricotta cheese served with a light tomato & cheese sauce.

DESSERT
your choice of:

Cherry Cheesecake
Homemade chilled lemon cheesecake with a layer of rich dark chocolate, cherries and coconut. Served with a cherry brandy sauce and cream.

Tiramisu
Homemade, decadent, Italian coffee triffle. Served with cream.

La Casetta Cassata
Vanilla and chocolate icecream, sponge cake, nuts and glazed cherries. Served with cream.

 

COFFEE / TEA & Chocolates
Short Black, Black/White Cofee, Cappuccino, Latte or Black/White Tea

 

* * * * * * *

Please inform us of any dietary issues when booking, we are able to cater for celiacs and people with other allergies but only if this is known no less than 3 working days prior to function. There is no charge for diet related changes.

(v) - vegetarian

 

* * * * * * *

DRINKS

Softdrinks
Coke
Diet Coke
Lift
Sprite
Lemon Lime Bitters

Beers
Carlton Crown Lager
Carlton Mid Strength
James Boags Premium Lager
Hahn Premium Light

Wines
Sparkling
Whisper Sparkling Cuvee, SA
White Wine
Killerby April Classic White, WA
Red Wine
Two People Cabernet Merlot 2002, WA

* * * * * * *

PRICES

Tuesday to Friday Lunch - 2 Courses + 3 hrs Drinks $64
(Main & Dessert - includes coffee)

Tuesday to Thursday Dinner - 2 Courses + 3 hrs Drinks $69
(Main & Dessert - includes coffee)

{Entree & Main & Coffee - 2 Course please add $3 surcharge}

Friday and Saturday Dinner - 2 Courses - Not Available

 

Tuesday to Friday Lunch - 3 Courses + 3 hrs Drinks $76

Tuesday to Thursday Dinner - 3 Courses + 3 hrs Drinks $80

Friday and Saturday Dinner + 3 hrs Drinks $84

(Maximum Number : 80 people)

Additional hours charged at $7 per person per hour.

* * * * * * *

 

EXTRA'S

Mediteranean Platters can be served with Bread at the beginning of the meal

extra $3.00 per person

Cheese Platters served with Coffee

extra $3.00 per person

 

* * * * * * * * * * * * * * * * * * * * * * * * * *OR * * * * * * * * * * * * * * * * * * * * * * * * *

 

Cocktails with Cocktails*

{4hrs of Beers and Cocktails}

 

Main

antipasto skewers

ricotta & herb stuffed mushrooms (v)

mini bruschetta (v)

garlic prawns

smoked salmon canape

pate on mini toast

mini mushroom, caramelized onion and feta quiche

marinated mini chicken wings

meatballs with napolitana dipping sauce

formaggio fritto with strawberry sauce (v)

arancini di riso (vegetable) with pink peppercorn dipping sauce (v)

Dessert

chocolate mudcake bites

lemon meringue cupcakes

white/milk & dark chocolate coated strawberries

sweet polenta berry mini cakes with mascarpone cream

Baci Chocolates

(v) Vegetarian

 

DRINKS

Beer
Peroni Nastro Azzuro
Castello Premium
Pure Blonde
Corona
Little Creatures Pale Ale

Cocktails
Wild Hibiscus Champagne Cocktail
Cosmopolitan - Cranberry juice, Vodka, Cointreau, lime juice
Blue Margarita - Blue Curacao, Lime Juice, Tequila
Green Illusion - Pineapple juice, Midori, Cointreau, Vodka
Angelo Bianco - Iced Coffee, Baileys, Frangelico, Creme de Cacao

Wines
Sparkling
Whisper Sparkling Cuvee, SA
White Wine
Killerby April Classic White, WA
Red Wine
Two People Cabernet Merlot 2002, WA

Softdrinks
Coke
Diet Coke
Lift
Sprite
Lemon Lime Bitters

Coffee or Tea

 

PRICES

Tuesday to Friday Lunch
$80
per person *minimum 40 people

Tuesday to Thursday
$84
per person dinner *minimum 40 people

Friday and Saturday
$94
per person dinner *minimum 70 people

Sunday/Monday
$114
per person *minimum 70 people

(Maximum numbers 110 people)

Additional hours charged at $9 per person per hour.

 

*If less than the minimum number attend, the minimum number price will be charged.

Approx 16.5 pieces per person, total.

 

ANY CHANGES REQUESTED WILL INCUR A $2.00 FEE PER PERSON.

 

 

 

© 2009 L.M.S.