Christmas Set Menu

From Tuesday 2nd of November until Friday 24th of December, the following set menu is available for both Lunch and Dinner.

 

** Please note all other set menu's
are unavailable during this time. **

Please scroll down page for prices.

→ Available for tables of 8 people or more ONLY.

→ All bookings over 10 people on Friday and Saturday nights will be required to be on the set menu.

→ Please book early to ensure your reservation can be met.

BYO (bottle wine only) - Christmas period $10 per bottle

→ Please see our drinks menu for included drink pricing.

 

CHRISTMAS 2010 MENU

Entree Choices:

Risotto con Funghi e Gamberi
Creamy mushroom risotto, served with grilled prawns

Insalata di Pomodore e Melanzana
Tomato, fresh Mozarella, eggplant and artichokes, served with a basil and olive oil dressing

Main Course Choices :

Petto di Pollo
Chicken Breast, with parma ham (prosciutto), served with a cream sauce and a medley of in season vegetables

Filleto con Gnocchi
Tender fillet steak, cooked to your liking, served on a bed of pumpkin gnocchi, tossed in an onion butter sauce and topped with wilted spinach.
(Vegetarian version, has no steak)

Dessert Choices :

Crepe Suzette
Crepes, with an orange sauce, icecream and cream

Cassata
Home made italian christmas icecream, with glazed cherries, nuts, vanilla & chocolate icecream and cream

Coffee/Tea & Chocolates


 

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Please inform us of any dietary issues when booking, we are able to cater for celiacs and people with other allergies but only if this is known no less than 3 working days prior to function. There is no charge for diet related changes.

 

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PRICES

Tuesday to Friday Lunch - 2 Courses $42
(Main & Dessert - includes coffee)

Tuesday to Thursday Dinner - 2 Courses $47
(Main & Dessert - includes coffee)

{Entree & Main & Coffee - 2 Course please add $3 surcharge}

Friday and Saturday Dinner - 2 Courses - Not Available

 

Tuesday to Friday Lunch - 3 Courses $52

Tuesday to Thursday Dinner - 3 Courses $57

Friday and Saturday Dinner $60

* * * * * * *

 

EXTRA'S

Mediteranean Platters can be served with Bread at the beginning of the meal

extra $3.00 per person

Cheese Platters served with Coffee

extra $3.00 per person

 

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ANY CHANGES REQUESTED WILL INCUR A $2.00 FEE PER PERSON.

 

 

 

© 2009 L.M.S.